Our Cuisine

Union Square Tokyo fosters strong connections with local farmers, frequently visiting to procure seasonal produce. They present simple dishes that highlight the excellence of these fresh ingredients.

Although "simple" may imply minimal effort, their technique includes careful preparation and elegant presentation that disguises the complexity involved. Their menu evolves with the seasons, featuring dishes that result from thorough testing and fine-tuning.

We provide a selection of about 20 wines by the glass and around 100 bottled wines. Instead of just focusing on renowned or luxury wines, our staff carefully hand-picks wines that best complement our dishes. We offer high-quality wines at approachable prices, allowing guests to enjoy them casually. Additionally, don't miss our seasonal updates to the bottled wine collection.